Packaging ……………………… 5 Litres
Physical state ………………….. Liquid
Colour ……………………………… Light red
Odour ……………………………….. Slight lemon
pH …………………………………… Ca 13,5
Special gravity ………………….. 1.120 g/ml
Explosive properties …………… N/A
Oxidising properties ………….. N/A
Solubility ………………………….. Total
Boiling point ……………………… 100º C
Freezing point …………………… 0º C
DIRECTIONS FOR USE
Fryers: Dilute Fry Kleen to the ratio of 2% – 5% depending on the degree of soils. Add the basket to the fryer. Heat the solution up to 90º C and allow to act for 10 minutes. Alternatively, spray Fry Kleen to surfaces and scrub until clean. Rinse with potable water.
Filters: Dilute between 2-5% Fry Kleen depending on the degree of soils. Use hot water up to 50ºC for better results. Place the filters in a container covering them well with the solution. After cleaning, rinse well with potable water.
General Cleaning: Dilute between 2%-5% Fry Kleen depending on the degree of soils. Use hot water up to 50ºC for better results. May be used with a trigger sprayer or with a sponge. Rinse well with potable water.
- Excellent cleaner degreaser for deep fat fryers, filters and hoods.
- Removes oil, fat, protein and sugars.
- Rinses away easily.
- Biodegradable.
Safe on most metals, not recommended for use on aluminium surfaces